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White cabbage "Brunswick"
Mid-late variety. Harvesting on the 120-130th day after planting the seedlings. Seedlings are planted in open ground before May 30th.
The heads of cabbage are hard, light green in color, weighing about 2.5-3.5 kg..
White cabbage "Pourovo Polopozdni".
A variety of medium-late ripening, intended for shredding. Heads are large and well closed.
Eng.: White Cabbage. Suom.: Keräkaali (valkokaali). Sven.: Vitkål. Bot.: Brassica oleracea L...
White radish "Leda".
Mid-early variety: 28-34 days from sowing. The root crop is white in color, elongated-cone-shaped, 5-7 cm long, weighing 45-60 g, without bitterness.
The pulp is white, glassy, juicy and crisp, medium-sharp taste. The..
Wrinkled pea "Avola".
Very early, fertile variety. Plants grow 50-60 cm tall, require no support. Pods are medium in size, 9-12 cm long with 6-7 peas.
Peas are very delicious, can be eaten fresh or frozen. Sprouting peas tolerate frost up..
Wrinkled pea "Cabree".
Early ripe. The period from full germination to technical ripeness is 46-53 days. The plant is medium-sized: 50-70 cm in height. The flowers are white.
The bob is slightly curved, with a pointed tip.
In the phase o..
Wrinkled pea "Lincoln".
Early and friendly ripening of pods!
Excellent taste in fresh and canned form. Early ripe, peeling variety: the period from germination to the beginning of technical ripeness is 53-55 days (from sowing: 68-70 days)..
Hot pepper "De Cayenne".
A mid-early variety of hot pepper (from transplanting 48-55 days), intended for cultivation in open ground and film greenhouses, is one of the most widespread varieties of hot pepper in the world.
The plant is the..
