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Carrot "Polar Cranberry"
Carrot "Polar Cranberry".
One of the earliest varieties - only 65 days from sowing to ripening.
Root crops of an unusual round shape, highly resistant to cracking, easy to harvest, the head does not turn green. The surface is smooth with small eyes. The flesh is intensely colored, with a high content of sugars and dry matter.
Small, radish-like, juicy and sweet little carrots, very tasty fresh. Good for whole-fruit canning. Pickled together with other small vegetables, during winter feasts will cause many enthusiastic responses!
Growing conditions.
Sowing to a depth of 0.5-2 cm, depending on the soil type. Placed on light loamy and sandy loam soils. Seeds begin to germinate at a temperature of +3+4°C. It is important to keep the soil moist. The first thinning is in the phase of the first pair of true leaves, the second - in the phase of bunch ripeness. It is possible to grow early products of this variety in unheated greenhouses and re-sow until mid-July.
One of the earliest varieties - only 65 days from sowing to ripening.
Root crops of an unusual round shape, highly resistant to cracking, easy to harvest, the head does not turn green. The surface is smooth with small eyes. The flesh is intensely colored, with a high content of sugars and dry matter.
Small, radish-like, juicy and sweet little carrots, very tasty fresh. Good for whole-fruit canning. Pickled together with other small vegetables, during winter feasts will cause many enthusiastic responses!
Growing conditions.
Sowing to a depth of 0.5-2 cm, depending on the soil type. Placed on light loamy and sandy loam soils. Seeds begin to germinate at a temperature of +3+4°C. It is important to keep the soil moist. The first thinning is in the phase of the first pair of true leaves, the second - in the phase of bunch ripeness. It is possible to grow early products of this variety in unheated greenhouses and re-sow until mid-July.
