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Dill "Sprinter"
Dill "Sprinter".
Early maturing (30-35 days from germination to harvesting greens, 70-80 days from germination to harvesting with spices) variety. Designed for growing for herbs and spices. The rosette is large, raised, 25-30 cm high. The leaves are green with large segments. The greens are tender, juicy and highly aromatic.
Early maturing (30-35 days from germination to harvesting greens, 70-80 days from germination to harvesting with spices) variety. Designed for growing for herbs and spices. The rosette is large, raised, 25-30 cm high. The leaves are green with large segments. The greens are tender, juicy and highly aromatic.
