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Cucumber "Alhambra" F1
Picklings cucumbers - ALHAMBRA F1.
An early, self-pollinating hybrid variety. The plant is medium-sized.
Suitable for growing both in open ground and in greenhouses.
Dark green fruits with large warts, sparsely distributed. Tasty, crispy, without bitterness, ratio of length to width is 3,4:1.
The variety is highly tolerant to Pseudoperenospora cubensis.
The variety is resistant to CMV, Ccu, PM, ZYMV and CVYV.
Recommended for fresh consumption, salting, pickling and canning.
An early, self-pollinating hybrid variety. The plant is medium-sized.
Suitable for growing both in open ground and in greenhouses.
Dark green fruits with large warts, sparsely distributed. Tasty, crispy, without bitterness, ratio of length to width is 3,4:1.
The variety is highly tolerant to Pseudoperenospora cubensis.
The variety is resistant to CMV, Ccu, PM, ZYMV and CVYV.
Recommended for fresh consumption, salting, pickling and canning.
“Drunken cucumbers” - this method of preservation is especially convenient when jars have to be stored at home at room temperature.
Preparing the marinade:
1.5 liters of water
3 tbsp. spoons of salt (without a slide)
2 tbsp. spoons of sugar
1 teaspoon vinegar
2 tablespoons of vodka.
Place spices at the bottom of the jar: horseradish root, dill, garlic, currant leaves, then pack the cucumbers tightly and pour in the marinade.
Sterilize for 15 minutes. Close the lid.
