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Onion "Yellow sweet Spanish"
Onion "Yellow sweet Spanish".
A mid-late variety (110-140 days) of salad onions with a slightly pungent taste. The flesh is juicy and crispy.
The bulb is round, large, well-aligned, medium density, single- or double-budded, weighing 100-150 g.
Dry scales are straw-yellow in colour, juicy scales are white, with a pleasant semi-sharp taste. Well kept.
1.0 g = 250-320 seeds.
Agrotechnics.
Seeds are sown for seedlings in March, and seedlings are planted in open ground in early May. Sowing seeds directly into open ground is carried out in late April - early May, to a depth of 1.0-1.5 cm. Sowing scheme, planting seedlings: 5-7x10-15 cm. In the last 20-30 days of the growing season, fertilizing with fertilizers containing calcium.
A mid-late variety (110-140 days) of salad onions with a slightly pungent taste. The flesh is juicy and crispy.
The bulb is round, large, well-aligned, medium density, single- or double-budded, weighing 100-150 g.
Dry scales are straw-yellow in colour, juicy scales are white, with a pleasant semi-sharp taste. Well kept.
1.0 g = 250-320 seeds.
Agrotechnics.
Seeds are sown for seedlings in March, and seedlings are planted in open ground in early May. Sowing seeds directly into open ground is carried out in late April - early May, to a depth of 1.0-1.5 cm. Sowing scheme, planting seedlings: 5-7x10-15 cm. In the last 20-30 days of the growing season, fertilizing with fertilizers containing calcium.
