Tomato "Cuore di Bue Albenga"
Truffle tomato "Oxheart Albenga". Juicy, sweet, meaty and very tasty! High-yielding, mid-season Italian variety: from germination to fruiting 100-110 days. Indeterminate plants, 1.6-1.8 m high. The fruits are large, with a beautiful..
Chilli pepper "Piccante di Cayenna"
Hot pepper "Piccante di Cayenna" is an integral part of Mexican, African and Asian cuisine. Without a pronounced taste, it gives the dish a burning sensation and completely changes the taste and aroma of food, gives a special piquancy ..
Chilli pepper "Piccante di Cayenna" (50,0 g)
Hot pepper "Piccante di Cayenna" is an integral part of Mexican, African and Asian cuisine. Without a pronounced taste, it gives the dish a burning sensation and completely changes the taste and aroma of food, gives a special piquancy ..
Hot pepper "Habanero Yellow" (Chilli pepper) : 200 000 SHU
Hot pepper ''Habanero Yellow''. Mid-season (110-115 days) variety originally from Mexico, grown in greenhouses and film shelters. The plant is erect, powerful, 80-90 cm high. The fruits are wrinkled, shaped like lanterns, 4-5 cm lon..
Hot pepper "Habanero Red"
Peruvian hot pepper "Habanero Red". Super hot red habanero pepper (300,000 Scoville units). Very sharp fruits of Peruvian hot pepper, reminiscent of the shape of a lantern. Fruit size is 4-8 cm long and 2-5 cm in width. In technical rip..
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