Sweet pepper "Friggitello"

Paprika "Friggitello".
Thick and sweet flesh!
Early ripe, well-known Neapolitan variety. The plant is powerful and bushy, with cone-shaped green fruits of medium size, which turn red when ripe.
Recommended for fresh consumption, canning, culinary processing.
Agricultural technology.
Grown through seedlings. The depth of seed placement is up to 1.0 cm. Before emergence, the crops are covered with a film or glass. The optimum temperature for seed germination is +25 °C.
Plant seedlings outdoors when danger of frost has passed. The culture is thermophilic, demanding on fertility and soil moisture.