Radish "Flamboyant"
Raphanus sativus L. var. sativus
1.40€
Ex Tax: 1.14€
Ex Tax: 1.14€
Radish "Flamboyant".
Early (20-25 days) radish variety. The root crop is red with a white base, of medium size, elongated-cylindrical. Very juicy, has a great presentation.
Resistant to flowers. Does not lignify, does not crack. Designed for both open and protected ground.
Sowing: April-October.
Number of radish seeds in 1,0 g = 100-120 pc.
Early (20-25 days) radish variety. The root crop is red with a white base, of medium size, elongated-cylindrical. Very juicy, has a great presentation.
Resistant to flowers. Does not lignify, does not crack. Designed for both open and protected ground.
Sowing: April-October.
Number of radish seeds in 1,0 g = 100-120 pc.
* Even the ancient Romans knew that radish improves appetite, restores strength after illness, and the juice of this vegetable prevents hair loss.
Radishes were used to prepare salads and desserts. Radish with honey was considered a lady's dessert, and with vinegar and salt - a man's.
Red and white varieties of radish were introduced to Europe from China in the 13th century. traveler Marco Polo. In Russia, radishes were grown only under Peter 1.
Now there are 100 varieties of this vegetable in the world.
In many countries, radish is served for breakfast, remembering that a few glasses of this vegetable will provide a boost of vivacity for the whole day.