Red cabbage "Haco"

Red cabbage "Haco".
Mid-season variety: the period from planting seedlings to the onset of technical ripeness is 120-130 days.
The head of cabbage is round-flat, dense, dark purple, dark purple on the cut. Weight 1-2 kg. 
The variety is characterized by high yield, friendly ripening, high transportability. 
Used fresh and for long-term storage. Resistant to a complex of diseases and cracking.

Eng.: Red Cabbage. Suom.: Punakaali. Sven.: Rödkål.