Tomato "Kaban"
Lycopersicon esculentum Mill.
4.81€
Ex Tax: 3.95€
Ex Tax: 3.95€
Tomato "Kaban".
This tomato will add bright notes to fresh salads and is also suitable for juice production.
An unusually beautiful tomato, like a toy, with decorative stripes in orange, red and dark green shades.
A salad variety with large, fleshy fruits. Ripens in 110-115 days from full germination, recommended for growing in greenhouses and under temporary film covers.
The plant is indeterminate, 1.4-1.6 m high. The fruit is flat-round, medium-density, strongly ribbed. The color of the unripe fruit is green and striped. Fruit weight – 120–200 (up to 350!) g. The taste is excellent.
Productivity of marketable fruits is 5.4-6.2 kg/sq.m.
Agricultural technology.
Sowing for seedlings - in late March–early April. Picking in the phase of the first true leaf. Planting of seedlings - in early - mid-May at the age of 45-50 days (if April is warm, then planting seedlings is possible at the end of April). Form into 1-2 stems, removing the stepsons. Seeds remain viable for 10 years under optimal storage conditions. It is recommended to increase the seeding rate after the expiration date.
This tomato will add bright notes to fresh salads and is also suitable for juice production.
An unusually beautiful tomato, like a toy, with decorative stripes in orange, red and dark green shades.
A salad variety with large, fleshy fruits. Ripens in 110-115 days from full germination, recommended for growing in greenhouses and under temporary film covers.
The plant is indeterminate, 1.4-1.6 m high. The fruit is flat-round, medium-density, strongly ribbed. The color of the unripe fruit is green and striped. Fruit weight – 120–200 (up to 350!) g. The taste is excellent.
Productivity of marketable fruits is 5.4-6.2 kg/sq.m.
Agricultural technology.
Sowing for seedlings - in late March–early April. Picking in the phase of the first true leaf. Planting of seedlings - in early - mid-May at the age of 45-50 days (if April is warm, then planting seedlings is possible at the end of April). Form into 1-2 stems, removing the stepsons. Seeds remain viable for 10 years under optimal storage conditions. It is recommended to increase the seeding rate after the expiration date.