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Broad bean "Bizon"
Broad bean "Bizon" - Vicia faba L. var. major Harz.
An early variety that ripens 70-75 days after sowing. Plants are about 70-90 cm tall. Beans 14-17 cm long, containing 2 to 5 large seeds.
Freshly harvested seeds are light green in color with a gray spot, and when dry they turn yellowish.
Beans of the "Bizon" variety are very large (1000 peeled seeds 4.3-4.4 kg).
Grows well in fertile, non-acidic, moist loamy soil.
1,0 g = 1-2 seeds.
An early variety that ripens 70-75 days after sowing. Plants are about 70-90 cm tall. Beans 14-17 cm long, containing 2 to 5 large seeds.
Freshly harvested seeds are light green in color with a gray spot, and when dry they turn yellowish.
Beans of the "Bizon" variety are very large (1000 peeled seeds 4.3-4.4 kg).
Grows well in fertile, non-acidic, moist loamy soil.
1,0 g = 1-2 seeds.
Broad beans, Fava beans. Bot.: Vicia faba L. (partim)
Did you know that... the most useful are the shoulder blades of broad beans.
In addition to the fact that in the summer they are used to prepare hot dishes immediately after harvesting, the shoulder blades can be prepared for future use.
For example, you can salt: put in layers in a container, sprinkling with salt at the rate of 300 g of salt per 1 kg.
Can be frozen: rinse the shoulder blades, blanch in boiling water for 3 minutes, cool and put in plastic bags. Frozen shoulder blades can be stored for up to 1 year.
