Discover the delightful "Extra Precoce a Grano Violetto" broad bean, a truly exceptional and colorful variety hailing from the sun-drenched fields of Italy! (Vicia faba L.). This Italian heirloom will bring a touch of gourmet flair to your garden and kitchen.
A unique and colorful variety from Italy.
Are you looking for a broad bean that thrives even in shorter, cooler seasons? Then look no further! This *extra-early* purple variety is perfectly suited for those climates, guaranteeing a bountiful harvest even with limited warm weather.
Imagine harvesting long, generous pods bursting with up to six large, plump beans! But these aren't just any beans; they boast a gorgeous, eye-catching purple hue and a deliciously sweet, melt-in-your-mouth flavor that will elevate your culinary creations.
Key Technical Characteristics:
- Plant Type: Annual
- Days to Maturity: Approximately 60-70 days
- Pod Length: Up to 20 cm (8 inches)
- Bean Color: Striking Purple
- Bean Size: Large
- Growth Habit: Upright
- Sowing Season: Spring or Autumn
- Sun Exposure: Full Sun
- Soil Type: Well-drained, fertile soil
- Watering: Regular watering, especially during pod development
Understanding the "Extra Precoce a Grano Violetto" Broad Bean:
This broad bean variety is prized for its earliness, allowing you to enjoy fresh, flavorful beans weeks before other varieties. The beautiful purple color not only adds visual appeal but also indicates the presence of beneficial antioxidants, making it a healthy and delicious addition to your diet. Its origins in Italy speak to its robust nature and adaptability to various growing conditions.
Growing and Use Features:
Growing "Extra Precoce a Grano Violetto" is a rewarding experience. Here's what you need to know:
- Sowing: Sow seeds directly into well-prepared soil in spring or autumn. Ensure the soil is well-drained and enriched with compost or manure.
- Spacing: Space plants about 15-20 cm (6-8 inches) apart in rows that are 60-75 cm (24-30 inches) apart.
- Support: Provide support for the plants as they grow taller to prevent them from falling over, especially when the pods are heavy. Bamboo canes or netting work well.
- Watering: Water regularly, especially during flowering and pod development. Avoid overhead watering to prevent fungal diseases.
- Harvesting: Harvest the pods when they are plump and the beans inside are well-formed but still tender. You can eat the entire pod when young, or shell the beans for cooking.
Culinary Uses: The sweet, nutty flavor of these purple broad beans makes them incredibly versatile. Enjoy them fresh in salads, steamed as a side dish, pureed into dips, or added to soups and stews. Their vibrant color also makes them a stunning garnish.
1,0 g = 1-1,5 seeds.
Unlock the flavors of Italy and add a splash of color to your garden with the "Extra Precoce a Grano Violetto" broad bean. Order your 1000g pack today and get ready for a truly exceptional harvest!

