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Sweet pepper "California Wonder Yellow"
Sweet pepper ''California Wonder Yellow''.
Excellent palatability: thick-walled pulp is juicy, sweet and fragrant.
A very popular mid-early variety for open ground: from germination to technical maturity 100-110 days.
Plants 60-90 cm high, tying at the same time 7-8 fruits weighing 100-130 g.
Fruits are cubic-shaped, yellow, thick-walled (6-8 mm), transportable, with a high content of ascorbic acid.
Used both fresh and in all types of culinary processing.
The variety is resistant to tobacco mosaic virus.
1,0 g = 120-160 seeds.
Excellent palatability: thick-walled pulp is juicy, sweet and fragrant.
A very popular mid-early variety for open ground: from germination to technical maturity 100-110 days.
Plants 60-90 cm high, tying at the same time 7-8 fruits weighing 100-130 g.
Fruits are cubic-shaped, yellow, thick-walled (6-8 mm), transportable, with a high content of ascorbic acid.
Used both fresh and in all types of culinary processing.
The variety is resistant to tobacco mosaic virus.
1,0 g = 120-160 seeds.
