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Spinach Beet "Rhubarb Chard" (250 g)
Prof Pack
Spinach beet "Rhubarb Chard".
Mid-season variety. Easy to grow, harvested 60 days after sowing. In mild winters, the roots can be covered and left to overwinter in the soil.
They are used for soups, steamed, added to salads, leaf stalks can be preserved.
1.0 g = 40-55 seeds.
Mid-season variety. Easy to grow, harvested 60 days after sowing. In mild winters, the roots can be covered and left to overwinter in the soil.
They are used for soups, steamed, added to salads, leaf stalks can be preserved.
1.0 g = 40-55 seeds.
