Franchi

Zucchini squash "Greyzini" F1. An early ripe hybrid variety of zucchini squash, from germination to fruiting 45-55 days. Bush plant. The fruit is cylindrical light green with random dark green stripes, 13-15 cm long. The pulp is white, d..

Zucchini marrow "Longzini" F1 - Cucurbita pepo L. var. giraumonas. Fruits are elongated-cylindrical, 18/20 cm, light green. Zucchini squash. ..

Zucchini squash "Romanesco". High-yielding, medium late, bush, cold-resistant variety. The period from germination to the first harvest is 49-57 days. The bush is compact. Fruits are cylindrical with a smooth, slightly ribbed surface..

Zucchini squash "Romanesco". High-yielding, medium late, bush, cold-resistant variety. The period from germination to the first harvest is 49-57 days. The bush is compact. Fruits are cylindrical with a smooth, slightly ribbed surface..

Zucchini marrow "Bolognese". Very early (38-40 days) variety. Bush-shaped plant with numerous fruits. Fruits are green with light green dots, weighing 0.8-1.5 kg. The pulp is creamy, dense. The value of the variety: high yield, endurance..

Zucchini marrow "Bolognese". An early ripening variety of zucchini of Italian selection. The period from sowing to harvesting is 50-55 days. A bushy plant with weak branching, producing numerous fruits 11-12 cm long. The fruits are green..

Zucchini squash "Genovese". Delicious taste! Mid-early variety: growing season 50-55 days. The plant is compact and bushy. The fruit is cylindrical, slightly ribbed at the base, weighing 0.8-1 kg. The pulp is light, tender, of good ..

Zucchini squash "Genovese". Delicious taste! Mid-early variety: growing season 50-55 days. The plant is compact, bushy. The fruit is cylindrical, slightly ribbed at the base, weighing 0.8-1 kg. The pulp is light, tender, of good taste. T..

Zucchini squash "Ibis" F1. Fruits do not lose their delicate taste when overgrown! Early ripe hybrid: the period from germination to the first harvest of fruits is 40-45 days. Bush plant with short internodes. Fruits are cylindrical, ver..

Zucchini marrow "Rika" F1 - Cucurbita pepo L. var. giraumonas. Professionaal series. Medium early, high yielding hybrid. The plant is bushy, compact. The fruit is cylindrical (tapering towards the peduncle), medium length, ..

Zucchini squash "Striato d Italia". Early ripe: 40-50 days pass from germination to technical ripeness. Bush and semi-bush plants. For open ground and film shelters. Fruits are cylindrical, light green with long dark green stripes, 21-28 ..

Stalk celery "Verde". Fresh and crispy petioles with a spicy taste. Medium early variety (from sowing to ripening 75-78 days). The rosette of leaves is upright, powerful. Forms stems 25-30 cm long and 3.5-4.5 cm wide at the base. To obta..

Low wrinkled green pea "Progress N.9". Ultra-early, very productive variety. Ripening period 58-62 days. The plant is dwarf, 40-50 cm high, does not require support. Pods are dark green, 10-11 cm long. Peas are large, juicy and sweet. Del..

Green pea "Progress №9". Ultra-early, very productive variety. Ripening period 58-62 days. The plant is dwarf, 40-50 cm high, does not require support. Pods are dark green, 9-12 cm long. Brain peas are large, juicy and sweet. Delight..

Green pea "Progress N.9". Ultra-early, very productive variety. Ripening period 58-62 days. The plant is dwarf, 40-50 cm high, does not require support. The pods are dark green, 9-12 cm long. The peas are large, juicy and sweet. Deli..

Truffle tomato "Oxheart Albenga". Juicy, sweet, meaty and very tasty! High-yielding, mid-season Italian variety: from germination to fruiting 100-110 days. Indeterminate plants, 1.6-1.8 m high. The fruits are large, with a beautiful..

Hot pepper "Piccante di Cayenna" is an integral part of Mexican, African and Asian cuisine. Without a pronounced taste, it gives the dish a burning sensation and completely changes the taste and aroma of food, gives a special piquancy ..

Hot pepper "Piccante di Cayenna" is an integral part of Mexican, African and Asian cuisine. Without a pronounced taste, it gives the dish a burning sensation and completely changes the taste and aroma of food, gives a special piquancy ..

Hot pepper ''Habanero Yellow''. Mid-season (110-115 days) variety originally from Mexico, grown in greenhouses and film shelters. The plant is erect, powerful, 80-90 cm high. The fruits are wrinkled, shaped like lanterns, 4-5 cm lon..

Peruvian hot pepper "Habanero Chocolate" (350,000 - 450,000 SHU). It has not only a special pungency, but also a “smoky” aftertaste. An excellent antioxidant and natural aphrodisiac. Mid-season variety with super-hot frui..