Turnip "Petrowski"
Turnip "Petrowski".
The tastiest! Well kept!
Mid-early variety: from germination to harvest - 70-80 days. Root crops are round-flat, with a concave bottom, golden yellow, smooth, weighing 60-150 g. The pulp is juicy, sweet, rich in vitamins, proteins, carbohydrates. Used both fresh and after heat treatment.
Growing conditions.
Placed on fertile, loamy and sandy soils. Seeds begin to germinate at a temperature of +2+3 °C. The culture is cold-resistant, withstands light frosts, demanding on light and soil moisture.
Sowing: III - IV.
Transplant: V.
Harvest: VII-VIII.
1,0 g = 500 seeds.
The tastiest! Well kept!
Mid-early variety: from germination to harvest - 70-80 days. Root crops are round-flat, with a concave bottom, golden yellow, smooth, weighing 60-150 g. The pulp is juicy, sweet, rich in vitamins, proteins, carbohydrates. Used both fresh and after heat treatment.
Growing conditions.
Placed on fertile, loamy and sandy soils. Seeds begin to germinate at a temperature of +2+3 °C. The culture is cold-resistant, withstands light frosts, demanding on light and soil moisture.
Sowing: III - IV.
Transplant: V.
Harvest: VII-VIII.
1,0 g = 500 seeds.
Turnip. Bot.: Brassica rapa L. var. rapa.