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Fringed cabbage "Scarlet" (Curly kale).
A mid-late to late variety. The plant is 80-120 cm tall. The leaves are violet-green, blistered and very curly.
After the first frost the colour of the leaves turns to violet-blue, which has a consi..
Green curly kale (microgreens) - Brassica oleracea L. var. acephala.
One of the best cultures for dietary nutrition in the form of micro-sprouts.
From germination to economic suitability in the phase of cotyledon leaves 6-7 days. Cotyledon leaves a..
Green curly kale "Dwarf Green Curled" - Brassica oleracea L. var. acephala.
One of the best cultures for dietary nutrition in the form of micro-sprouts.
From germination to economic suitability in the phase of cotyledon leaves 6-7 da..
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Daikon "Agata" (Summer Radish, Japanese Radish).
Juicy, tender, with snow-white flesh. Stores excellently!
An early ripening variety (50-60 days), a real find for healthy eating enthusiasts.
Unlike regular radishes, Daikon contains no mu..
Summer radish "Agata" (daikon, Oriental Radish).
Early maturing variety. Ripens in 50-60 days after sowing. Root crops are long, large, white, of delicate taste, do not outgrow for a long time. Suitable for fresh consumption and for long-t..
Shasta daisy-chrysanthemum "White dance" - Chrysanthemum leucanthemum.
Early blooming!
A perennial plant, which is popularly called "chamomile".
Plant height 80-120 cm. Inflorescences are large (6 cm in diameter) with wide..
Dame's violet - Hesperis matronalis.
It fills the garden with the unsurpassed scent of hyacinth, most intense in the evening hours, for which it got its name.
A hardy mixed border garden plant with graceful 4-petal cruciferous flowers.
A..
Decorative pepper (triple mixture: "Figura", "Kordara", "Foxta").
Vertically beautiful and sharp!
The plant is 35-50 cm high. The fruits are small, numerous, cone-shaped, of various colours: yellow, orange, red, weighi..
Dill "Ambrozja".
Mid-season bush variety of dill, for open and protected ground. The period from germination to technical maturity is 40-45 days. The plant is tall, sprawling, does not move to stem for a long time, which allows you to exte..
Dill "Hanak" - Anethum graveolens L.
Medium early grade. The period from full germination to harvesting for greens is 35-53 days, for spices 56-99 days. The rosette is large, semi-spreading, strongly leafy. The plant is of medium height, l..
Dill "Lukullus" is an early ripe variety (30-35 days before stem formation).
Productive and flavorful!
The rosette of leaves is erect, leaves with strongly dissected segments, dark green colour, with a bluish bloom, juicy, tender and of h..
Dill "Lukullus" is an early ripe variety (30-35 days before stem formation).
Productive and flavorful!
The rosette of leaves is erect, leaves with strongly dissected segments, dark green colour, with a bluish bloom, juicy, tender and of h..
Dill "Mamut".
Mid-season variety (from germination to harvesting for greens 42 days, for spices - 86 days).
The plant is compact, abundantly leafy, up to 100 cm high in the flowering phase. The rosette of leaves is powerful, semi-raised.
..
Dill "MORAVAN".
Highly aromatic late ripening variety (70-80 days from sowing).
This variety is especially suitable for field growing. It has rather thick foliage. It is highly resistant to flowering, which extends the harvest period. It..
Dill "Moravan".
Highly aromatic late ripening variety (70-80 days from sowing).
This variety is especially suitable for field growing. It has rather thick foliage. It is highly resistant to flowering, which extends the harvest period. It..
Dill "Moravan".
Highly aromatic late ripening variety (70-80 days from sowing).
This variety is especially suitable for field growing. It has rather thick foliage. It is highly resistant to flowering, which extends the harvest period. It..
Bush dill "Oliver".
Mid-early bush-type variety of Czech selection with a growing season of 68-78 days.
It is intended for cleaning greens. It has a very large juicy leaf of light green colour. It does not throw out the flower arrow for a..
Bush dill "Oliver".
Mid-early bush-type variety of Czech selection with a growing season of 68-78 days.
It is intended for cleaning greens. It has a very large juicy leaf of light green colour. It does not throw out the flower arrow for a..
Dill "Sprinter".
Early maturing (30-35 days from germination to harvesting greens, 70-80 days from germination to harvesting with spices) variety.
Designed for growing for herbs and spices. The rosette is large, raised, 25-30 cm high. The..
Dill "Sprinter" - Anethum graveolens L.
Early maturing (30-35 days from germination to harvesting greens, 70-80 days from germination to harvesting with spices) variety.
Designed for growing for herbs and spices. The rosette is large..
Dill "Sprinter" - Anethum graveolens L.
Early maturing (30-35 days from germination to harvesting greens, 70-80 days from germination to harvesting with spices) variety.
Designed for growing for herbs and spices. The rosette is large..
Dill "Szmaragd".
Medium early variety.
How much seeds in 1 g of dill : 590-650 pc.
..
Dill "Szmaragd".
Medium early variety.
How much seeds in 1 g of dill : 590-650 pc.
..
Dill "Turkus".
A super-aromatic variety with an excellent, refreshing taste!
Early ripening: from full germination to harvesting for greens, it takes 25-35 days. The plant is compact, 90-105 cm high, with basal rosettes at the base of the..
Dill "Turkus".
A super-aromatic variety with an excellent, refreshing taste!
Early ripening: from full germination to harvesting for greens, it takes 25-35 days.
The plant is compact, 90-105 cm high, with basal rosettes at the base of th..
