Catalog

Pumpkin "Connecticut field".
Mid-early, high-yielding variety: 95 days from germination to harvest
Fruits are medium-sized, oval, weighing 7-10 kg, with orange skin.
The pulp is orange, sweet. Suitable for fresh consumption, stewing, boi..
Pumpkin "Goliaph".
A very high yielding variety of creeping marrow. The fruits are extremely large and weigh 18-30 kg, in good growing conditions the weight can reach up to 70 kg.
The fruit is oval and bright red-orange. The flesh is..
Japanese portion pumpkin "Hokkaido Orange" (Kabocha).
Phenomenal productivity!
Sweet, with a nut-chestnut flavor and pear-shaped berries.
Early maturing Japanese variety: 90-95 days. The firm flesh is ideal for soups and cakes ..
Tыква "Фонарь Джека" (Jack O`Lantern).
Good not only for diet food, but also for Halloween crafts.
Early ripening, cold-resistant, high-yielding variety for table use. Fruits are round, moderately ribbed, weighing 4-5 kg and 25-30 cm in..
Pumpkin "Marina di Chioggia".
This unique Italian heirloom variety, rich in vitamin A, bears large, turban-shaped fruits with thick, knobbly skin and sweet yellow-orange flesh.
Its excellent flavour improves markedly with storage. Th..
Pumpkin "Quintale seme giallo".
Late ripening (110-125 days from germination) variety. The plant is powerful, branched, the length of the whip is up to 8 m. Fruits are flat-round, segmented, bright orange, weighing 10-12 kg, with a thick, ..
Pumpkin "Uchiki Kuri".
Variety of portioned pumpkin with a growing season of 70 days. Fruits with a pleasant taste of nuts, weighing 1.5-2.5 kg. Stored for 2-3 months.
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Hull-less pumpkin "Eso" - fertile oilseed pumpkin variety with creeping stem. Grown for seed.
Seeds are dark green, large and without husk, very tasty, appreciated for zink content.
Hull-less Pumpkin.
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Radish "Cherry Belle".
Early variety, harvested after 20-27 days after germination. Root crops are round, red, white flesh, juicy, mild taste. Grow best in light to moderate, soft hummus rich, non-acid (pH 6,0-7,0) soil without weeds. The ..
Radish "18 days" (De dix-huit Jours).
The variety is ultra-early ripening (ripening period is 18-20 days from germination).
The root crop is cylindrical, pink-red with a white tip, weighing 18-25 g. The flesh is white, juicy, of mild tast..
The "French Breakfast" radish is an heirloom radish variety that has been popular for at least the last 100 years or more due to its excellent qualities.
This excellent Spring variety is famous for its beauty, as well as its wonderful, del..
Radish "Pablo".
A mid-early variety, which grows in 30–38 days. The root crops are red, juicy, with white, tender flesh.
Can be grown in greenhouses for early harvest, and sown outside for summer and autunm harvest. Grow w..
Radish "Raxe".
Early, high yielding variety. Grows within 22-25 days after seeds germinate. Root crop is regular shaped, bright red in colour, medium size, not pungent. Can be grown in open field and greenhouses. Radish for autumn harvest ..
Radish microgreens.
Ultra-early ripening variety (root crops ripening period 16 days) for early forcing in open and protected ground.
Root crops are round, leveled, bright red, weighing 11-17 g. The flesh is white, tender, very juicy. Essential oil..
Red beetroot "Cylindra" (ecological seeds for organic farming) - Beta vulgaris.
Saves crop area + easy harvesting. Reliable and popular variety.
The variety is mid-season: period from germination to harvesting of roots is 110-130 days.
T..
RED BEETROOT "Cylindra" (eco).
The variety is mid-season, the period from germination to harvesting of roots is 110-130 days. The variety is high-yielding, transportable, easy-going. Saves crop area.
The rosette of leaves is semi-erect, t..
Beetroot "Noire d Egypte".
Organic seeds for a healthier life.
Medium-early variety. Harvested after 85-95 days. Root crops are dark red in colour.
Recommended for summer and autumn harvest, suitable for storage. Grows best in mediu..
Red Cabbage microgreens - seeds for growing (Brassica oleracea var. capitata rubra).
Sprouts are a very valuable and healthy food product.
In germinated seeds, several times more vital substances are formed than in a grown plant.
Young s..
Red cabbage microgreens - Brassica oleracea L. var. capitata rubra.
Seed sprouts are a valuable source of nutrients, enzymes, minerals, vitamins and amino acids for the body.
Sprouts of red cabbage, in addition to the listed advantages, have a..
Red leaf Radish "SANGO" - Raphanus sativus L.
A leaf type, fast-growing vegetable. Grows in 6 or 7 days. Can be grown in greenhouses or on a windowsill. If you want to constantly enjoy this vegetable, it is recommended that you s..
Spinach beet sprouts - seeds for germination.
Super valuable and effective nutrition!
Beet sprouts taste good and are suitable for use in salads, appetizers and main dishes.
Also used to make mixed cocktails and vegetable purees.
The seeds l..
Roman lettuce "Verde degli Ortolani".
Medium early Roman lettuce variety. Grow within 65-75 days after seeding. Oblong head with crunchy pale green leaves. The variety is resistant to the formation of radish weed. Cultivated for summer and..
Root parsley "Halblange" (organic seeds).
Mid-early variety. Medium-size root (22-24 cm), conical shape, delicious. Sow in a box in February-March. Transplant in April-May.
1,0 g = 715-830 seeds.
Bot. syn.: Apium petroselinu..
Sarepta mustard (seeds for germination) - Brassica juncea L.
Green sprouts with an appetizing mustard aroma and a light peppery flavor, containing ascorbic acid, rutin and tocopherol, as well as vitamins C, P and E.
Sarepta mustard microgreen has a..
Savoy cabbage "Vertus 2".
This cabbage is very beneficial for children and the elderly.
Medium late grade. The head of cabbage is flat, weighing 1.2-2.7 kg. The rosette is large, with half-raised leaves. The leaf tissue is bubbly, gray-gr..