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Dill "Mammut".
Mid-season variety (from germination to harvesting for greens 38-42 days, for spices - 86 days). The plant is compact, abundant, up to 100 cm high in the flowering phase. The rosette of leaves is powerful, semi-raised. The l..
Dill "Mamut".
Mid-season variety (from germination to harvesting for greens 42 days, for spices - 86 days).
The plant is compact, abundantly leafy, up to 100 cm high in the flowering phase. The rosette of leaves is powerful, semi-raised.
..
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Dill "Moravan".
Highly aromatic late ripening variety (70-80 days from sowing).
This variety is especially suitable for field growing. It has rather thick foliage. It is highly resistant to flowering, which extends the harvest period. It..
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Dill "Moravan".
Highly aromatic late ripening variety (70-80 days from sowing).
This variety is especially suitable for field growing. It has rather thick foliage. It is highly resistant to flowering, which extends the harvest period. It..
Dill "Moroz Ivanych" - Anethum graveolens.
One of the most popular varieties for freezing, with a highly aromatic green mass. Early ripening, from full germination to harvesting for greens 25-35 days. The plants are compact, the leaves are..
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Bush dill "Oliver".
Mid-early bush-type variety of Czech selection with a growing season of 68-78 days.
It is intended for cleaning greens. It has a very large juicy leaf of light green colour. It does not throw out the flower arrow for a..
Bushy dill "Salute".
Late variety of bush dill (70-104 days before flowering). Forms a powerful bush up to 1.2 m in height, with fragrant and juicy greens. Practically does not shoot.
Productivity is about 7 kg per 1 sq. m.
It is gr..
Dill "Smaragd".
Medium early variety.
How much seeds in 1 g of dill : 590-650 pc.
* Features of its character: dill is a rather cold-resistant plant - seeds begin to germinate at a temperature of + 2 + 3 ° C.
Dill is a very photop..
Dill "Sprinter".
Early maturing (30-35 days from germination to harvesting greens, 70-80 days from germination to harvesting with spices) variety.
Designed for growing for herbs and spices. The rosette is large, raised, 25-30 cm high. The..
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Dill "Sprinter" - Anethum graveolens L.
Early maturing (30-35 days from germination to harvesting greens, 70-80 days from germination to harvesting with spices) variety.
Designed for growing for herbs and spices. The rosette is large..
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Dill "Sprinter" - Anethum graveolens L.
Early maturing (30-35 days from germination to harvesting greens, 70-80 days from germination to harvesting with spices) variety.
Designed for growing for herbs and spices. The rosette is large..
Dill "Superducat".
Medium early variety. The rosette is semi-spreading, with 7-9 large leaves, 33-37 cm high. The leaves are green with a slight wax coating. Seed bush up to 134-145 cm high. The formation of stems and umbrellas is slow. Th..
Dill "Superdukat".
Medium early variety. Semi-spreading rosette, with 7-9 large leaves, 33-37 cm high. Green leaves with a slight waxy coating. Seed bush up to 134-145 cm high.
The formation of stems and umbrellas is slow. The variety has..
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Dill "Szmaragd".
Medium early variety.
How much seeds in 1 g of dill : 590-650 pc.
..
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Dill "Szmaragd".
Medium early variety.
How much seeds in 1 g of dill : 590-650 pc.
..
Dill "Tetra".
Late-ripening variety (70-104 days). Plant height up to 145 cm with a dense and large leaf.
1,0 g = 590-650 seeds.
* What is the difference between early and late varieties of dill?
Early varieties of dill quick..
Dill "Thalia".
Late-ripening variety of dill, intended for obtaining bunched greens.
..
Dill "Turkus".
A super-aromatic variety with an excellent, refreshing taste!
Early ripening: from full germination to harvesting for greens, it takes 25-35 days. The plant is compact, 90-105 cm high, with basal rosettes at the base of the..
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Dill "Turkus".
A super-aromatic variety with an excellent, refreshing taste!
Early ripening: from full germination to harvesting for greens, it takes 25-35 days.
The plant is compact, 90-105 cm high, with basal rosettes at the base of th..
Prof Pack
Dill "Turkus".
A super-aromatic variety with an excellent, refreshing taste!
Early ripening: from full germination to harvesting for greens, it takes 25-35 days.
The plant is compact, 90-105 cm high, with basal rosettes at the base of th..
Dill "Uzbeksky 243".
A very productive late-ripening (64-89 days), cold-resistant variety. The plants are powerful, densely leafy, 85-135 cm high. The leaves are large, 28-36 cm long, 30-36 cm wide, dark green with a bluish tint, juicy, te..
