Catalog

Swedish turnip "Wilhelmsburger sator Otofte".
The variety is medium early (90-110 days), high-yielding and amazingly suitable for long-term storage.
The root crop is round-elongated, up to 10 cm long and 8-15 cm in diameter, weighing 350-..
Rutabaga "Wilhelmsburger" (Swedish turnip).
The variety is medium early (90-110 days), high-yielding, amazingly suitable for long-term storage.
The root crop is round-elongated, up to 10 cm long and 8-15 cm in diameter, weighing 350-..
Rutabaga "Wilhelmsburger" (Swedish turnip).
The variety is medium early (90-110 days), high-yielding, amazingly suitable for long-term storage.
The root crop is round-elongated, up to 10 cm long and 8-15 cm in diameter, weighing 350-..
Rutabaga "Giallo".
Grows well in cold climates.
Early ripe variety (80-90 days from germination).
Root crops are oval, yellowish-greenish, weighing 300-350 g and 8-15 cm in diameter.
The pulp is dense, creamy-yellow and sweet...
Rutabaga "Giallo".
Grows well in cold climates.
Early ripe variety (80-90 days from germination).
Root crops are oval, yellowish-greenish, weighing 300-350 g and 8-15 cm in diameter.
The pulp is dense, creamy-yellow and sweet...
Rutabaga "Globus" (Swedish turnip).
Mid-season (from germination to harvesting 110-130 days) variety.
The root crop is round-oval, light yellow, with a gray-green head, weighing up to 500 g, with a creamy yellow, dense, juicy pulp, g..
White turnip "Amelie" F1.
Cold-resistant and demanding variety (it takes 50-70 days from emergence to maturity). The diameter of the fruit is 4-5 cm. Excellent taste properties.
The leaves can be used in salads. The optimum germination te..
Turnip "Babka".
Stores well in the autumn-winter period.
Mid-early: from germination to technical maturity 60-80 days. High-yielding variety: 5.0-6.0 kg/m2.
The root crop is flat-round, yellow, smooth and shiny. The flesh is golden-yello..
Turnip "Bianca Lodigiana".
Early ripe (60-70 days from germination to technical maturity) variety. The root crop is flat-round, fleshy and white, weighing up to 200 g. The pulp is tender, whitish and very juicy.
The variety has high taste..
Turnip "Di Milano a Coletto Viola".
A 19th century Italian heirloom which is quick maturing and well suited for cooler climes.
The medium-sized roots, with a sweet and mild flavour, are very flat with a bright purple top and a white ..
Turnip "Di Milano a Coletto Viola".
Sweeter than everyone!
Early ripening variety (growing season 50-60 days) of Italian selection, known since the beginning of the 19th century.
Root crops are round-flat, smooth skin with a bright ..
Turnip "Di Milano a Colletto Viola".
Early (from germination to harvesting 50-60 days) variety for growing in open and protected ground.
Root crops are round, white with a purple-pink top, weighing 80-100 g, 8-12 cm in diameter.
The..
Turnip "Goldana".
1 gramm = 500 seeds
Mid-season variety: the period from full germination to the beginning of technical ripeness is 65-70 days. The root crop is round, yellow, smooth, with a thin skin. The pulp is golden yellow, juicy, t..
Turnip "Goldana".
Mid-season variety: the period from full shoots to the beginning of technical ripeness is 65-70 days.
The root crop is round, yellow, and smooth, with thin skin. The flesh is golden yellow, juicy and tender. Ro..
Turnip "Golden Ball".
Cold-resistant variety.
Mid-early: the period from germination to harvesting 70-80 days. The root crop is round, yellow. The skin is thin, delicate, smooth. The pulp is firm, very juicy.
Recommended for fresh consum..
Turnip "Jaune Boule d`Or".
Perfectly stored in the autumn-winter period.
Medium early: from germination to technical maturity 55 days. High-yielding variety: 5.0-6.0 kg/m2.
The root crop is flat-round, yellow, smooth, and shiny. The fles..
Turnip "Mezza Lunga Bianca Colletto Viola".
Medium early (65-70 days) variety. The rosette of leaves is semi-erect and vigorous.
The root crop is elongated, white, with a purple-red colour at the top, weighing 200-250 g, with snow-wh..
Turnip "Norfolk a coletto viola".
Medium early (from germination to harvest 55-65 days) variety for growing in open and protected ground. Root crops are round, raspberry-pink with a white tip, weighing 100-120 g, with white, dense, juicy, ..
White Turnip "Oasis" F1 - very easy to grow. 50 days.
Unpretentious and cold-resistant hybrid. Well kept.
Sow it in summer and when it emerges, thin it.
The fast-growing variety produces small, mild-flavoured white roots ideal for eating..
White turnip "Palla di Neve".
Early variety: the period from germination to technical ripeness is 45-60 days. Root vegetable weighing 60-90 g (maximum: up to 200 g), round or flat-round, white, with delicate skin, juicy, dense pulp and exc..
White turnip "Platte Witte Mei".
A very early maturing variety. The root crop is flat-round, fleshy, white. The pulp is tender, whitish, very juicy. The variety has high taste qualities. Recommended for consumption fresh, fried, baked, ste..
Turnip "Purple Top Milan" - Brassica rapa L. var. rapa.
Early ripening variety (growing season 50-60 days). Root crops are round-flat, the skin is smooth. The pulp is white, juicy and sweet. The variety is fruitful and ..
TURNIP “PURPLE TOP WHITE GLOBE”.
A medium-earliness kind. This is a variety of undemanding soil and is planted as seedlings or sowed straight into the soil. The crop is harvested 45 days after the seedling planting. Root vegetables ..
Turnip "Pink Honey" - Brassica rapa L. var. rapa.
Very productive, early ripening variety. The root vegetables are round-flat, raspberry-pink, with a white tip, weighing 100-120 g, with white, dense, juicy, tender pulp, piquant taste and h..
Turnip "Russian Size".
Size champion: reaches a weight of up to 2 kg!
The turnip is like something out of a fairy tale: its golden-yellow and fleshy roots reach such a size that you can feed a whole family!
The pulp is crispy, juicy, swe..